Yes, beef came out on top over chicken, lamb, pork or a vegetarian option, according to YouGov’s poll of customer preferences.
In total, 33% of those asked adopted the red meat, 27% chicken, 20% lamb, 8% a vegetarian advantage and 6% pork.
More men adopted beef on their Sunday buzz than women did – 37% of men compared to 29% of women – and those aloft the age of 65 were bigger admirers of the meat than adolescent consumers (see blueprint below).
The buzz potato
When it comes to sides, the alone vegetable advantage Brits can’t assume to alive after is the buzz potato, which got the vote of 89% of those asked.
Gravy came in at a aing second, with 76% of those asked adage a burst of jus was an capital allotment of their Sunday roast.
Next, 69% of Brits said they would appropriately t up a Sunday buzz if Yorkshire puddings were served on the side.
Parsnips, above broccoli, peas, above carrots and capacity all accustomed amid 49% and 43% of votes, while Brussels sprouts, buzz carrots, pigs in blankets, mashed potatoes, above cauliflower, cauliflower cheese and blooming beans accustomed amid 32% and 29% of the votes.
Less capital sides
Less capital sides, accumulation amid 23% and 2% of votes, were mashed swede, excellent sauce, above cabbage, horseradish sauce, cranberry
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